When ordinary people taste extraordinary wines – Champagne Bruno Paillard

Every now and then, ordinary folks like me get an offer they can’t refuse, and that’s how I wound up saying ‘yes please’ to attending a tasting of Bruno Paillard Champagnes accompanying a four-course meal at Michelin-starred restaurant Alain Ducasse at the Dorchester last year. Reading that first sentence back, I wish all my articles started like Continue Reading

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